Daisy Dukes

Review: Daisy Dukes Restaurant, New Orleans

Daisy Dukes is a quintessential New Orleans spot that perfectly captures the city’s love for comfort food with a Cajun twist. The restaurant exudes a casual, laid-back vibe, making it a favorite for both locals and tourists.

If you’re an early riser, you’re in for a treat—the biscuits here are hands down the best in the morning. Light, fluffy, and melt-in-your-mouth perfect, they’re a dreamy start to your day. However, if you’re looking for that same biscuit magic in the afternoon, you might be slightly disappointed, as they tend to lose some of their morning charm.

But don’t let that stop you from visiting later in the day, because Daisy Dukes shines with its other offerings. The po’boys are simply awesome, packed with flavor and the perfect amount of crunch. Whether you go for the shrimp, roast beef, or catfish, you can’t go wrong.

Their gumbo and jambalaya are quintessentially New Orleans—rich, hearty, and brimming with authentic flavors that transport you straight to the bayou. The fried green tomatoes are another must-try, delivering a deliciously tangy and crispy bite every time.

Overall, Daisy Dukes is a solid choice if you’re craving good Southern food in New Orleans. Just make sure to swing by in the morning if you’re in the mood for those unforgettable biscuits!